Booked two weeks before. After the first plate, the staff tells us that there was no longer meat. When we ask for a plate of the famous Prosciutto for six, they literally yell at us "NO we can only serve a menu for 2". The last sad notes... the food was not good: Too salty and I guess just not a good quality for the price (very expensive). The owner was walking in the room all the time, but he didn't consider us... I think this was maybe the most disappointing lunch/dinner we had in this weeks...
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