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“Fantastic Food, Great Service, Reasonable Price”

Agriturismo La Colti
Ranked #4 of 52 Restaurants in Cannigione
Certificate of Excellence
Dining options: After-hours, Reservations
Restaurant details
Dining options: After-hours, Reservations
Reviewed 29 June 2018

We stayed at the Hotel del Golfo which has the same owners and thought we would give it a try.. We were really pleased we did. The food was brilliant, it just kept coming, the flavours rich and diverse. The service was efficient and polite. We had a lovely time. We had paid more for less elsewhere. I highly recommend this place. They've got it right. It is a fixed menu..

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Thank Jonathan G
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
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6 - 10 of 661 reviews

Reviewed 24 June 2018

We (2) booked from the sister Hotel del Golfo, but didn't realise at the time that it's a fixed menu. No problem as we're not vegetarian, and enjoy trying local foods. We sat under a big tree in the courtyard - lovely setting, but put plenty of mozi-repellent on as we did! Loads of breads & antipasti to try, all, fresh local and very tasty. Next up was a gnocchi dish and a sort of savoury apple pudding, then mains of beef stew, salad and the highlight of pork - succulent, soft meat and thin, crispy skin. Yum! Dessert was a local delicacy of pastry filled with a lemon & honey cream & water melon - accompanied by a 33ml bottle of grappa and another of a myrtle-based digestif. Acquired taste! All in all, a great experience but I imagine booking is essential as it was packed on the midweek night we went.

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Thank Stewart S
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 20 June 2018

We had a lovely meal tasting Sardinia's traditional food and drink. Friendly, hardworking staff, ate at 7:30 pm but did not leave until 10:30, great atmosphere, well worth the money.

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Thank Delbartan
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 11 June 2018

Farm to table dinner at a local farm. The whole experience was great. They served a lot of homemade dishes from appetizers to dessert and topped meal off with limoncello and grappa. The suckling pork was a specialty and was quite good. It was a lot of food so go hungry so you can savor all the specialties.

Thank Ann C
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 2 June 2018

Visited for a large family meal (25 of us). The restaurant was able to hand this without a problem. We ended up eating inside due to the rain.

Food was excellent and came in lots of small serving which was great. Lots of cheese and pasta themed dishes.
Finishing with freshly spit-roasted pork.

Service was good.

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Thank JonatB
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC

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