We visited at 11am on a Sunday. There were many open tables, and some servers visibly standing around. And yet we did not see our server after we placed our order-- until it was time for her to bus our table and ask if we were ready for a check. We were told our soup would be served before our entrees, but that didn't happen. If you want someone to check on you, make sure the food is good and offer a refill, this is NOT your place. BUT that said, the food was genuinely really good. So oddly enough, we'd definitely go back. In a post-pandemic world, we've just come to expect that sometimes it honestly is hard to get good help. Who knows, maybe the server was having a bad day. We tipped anyway, because we've done our fair share of living on tips.
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