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All reviews set you up for the day homemade yogurt cake views of the mountains warm welcome alberto jam sidra hosts sea
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Reviewed 18 July 2022 via mobile

We spent 12 nights at this lovely rural retreat. It's in a super location, with wonderful views of the mountains but within easy reach of the fabulous beach at La Franca, as well as the towns of St Vicente and Llanes where there are plenty of shops and restaurants. The hosts, Rosalina and Alberto, are so friendly and welcoming. Rosalina speaks a little English but it definitely helps if you can manage a few words of Spanish - not just true of the hotel but of the area as a whole.
The breakfasts were plentiful and definitely set you up for the day. Everything was served to the table as opposed to a buffet style, which was lovely but it did feel too much some days. It included fresh orange juice, coffee, cake of various flavours, yogurt, toast, jam and ham. One of the issues of staying as long as we did was that the breakfasts did start to feel quite samey.
The evening meals were good value - large portions of simple food. We found three courses too much, but there was the option to have two courses so once we'd learned our lesson we went for that option. To be fair though, we liked eating out in the various locations nearby, but you do need to drive to do that. And we found the small hotel car park full on our return, which was slightly irritating but not a big issue as there's a large free village car park just around the corner.
Overall, we had a lovely stay, with a genuine feeling of being in someone's home rather than a hotel. Weather-wise it was a real mix, from pouring rain on our first day to unusual heat for the last few days. In the absence of air conditioning, a fan might have helped in the heat, but we got the impression it's quite unusual to be this hot.

Date of stay: July 2022
Trip type: Travelled as a couple
Thank Heather T
This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews.
Reviewed 24 October 2021 via mobile

Looking for paradise? Look no further. The scenery is around the agriturismo is spectacular, and Rosalina and Alberto couldn’t be more welcoming. Their place is comfortable and sparkling clean. The 3 course dinner including wine and homemade sidra was fabulous and priced much too low. They also provide a wonderful complimentary breakfast. Can’t recommend highly enough!

Date of stay: October 2021
Trip type: Travelled as a couple
Thank S9506SOpaulc
This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews.
Reviewed 7 October 2020

ESP: La experiencia en el hotel fue maravillosa.
Es un lugar muy acogedor, en el que apetece quedarse más y más días.
La habitación era preciosa y qué decir de la cama... A mi pareja le encantó el colchón, y la verdad, !a mi también!
Pero si hay algo que destacar sobre todo, es a los dueños, Rosalina y Alberto. Durante nuestra estancia fueron superamables e atentos, siempre pendientes de las necesidades de los clientes.
Y los desayunos? Increíbles. Además de exquisitos, preparados en el momento por Alberto. Fruta fresca, yogur casero, zumo de naranja, tostadas de tomate o mermeladas caseras... Y los bizcochos que prepara Rosalina, que están deliciosos. Además, si tienes alguna intolerancia o alergia alimenticia y se lo comentas, intentan adecuar los desayunos para que todo el mundo pueda disfrutar de ellos. Si como nosotros vais a andar 20km por día haciendo visitas, no pasaréis hambre, prometido.
Además, avisando previamente, se ofrecen también cenas en el hotel, que por suerte pedimos una vez, y de nuevo os prometemos que de cocina saben y mucho, siempre con alimentos de primera mano y de "kilómetro 0", todo de la contorna.
Por otra parte, cumplen las medidas de seguridad contra el Covid-19. Siempre con mascarilla y con dispensadores de gel hidroalcohólico en el establecimiento.
Sin duda, ha sido una experiencia para repetir, y estamos deseándolo.
PS: Fantástica sidra la que podéis probar y comprar hecha por Alberto y Rosalina en su llagar, buena experiencia es esa visita en temporada de cosecha, caerá!

ENG: The experience at the hotel was wonderful.
It is a very welcoming place, where you feel like staying more and more days.
The room was beautiful and what to say about the bed... My couple loved the mattress, and to tell you the truth, so did I!
But if there's one thing that stands out above all else, it's the owners, Rosalina and Alberto. During our stay they were super friendly and attentive, always aware of the needs of the customers.
And the breakfasts? Incredible. Besides being exquisite, they are prepared on the spot by Alberto. Fresh fruit, homemade yoghurt, orange juice, tomato toast or homemade jams... And the sponge cakes that Rosalina prepares, which are delicious. In addition, if you have any food intolerance or allergies and you tell them, they try to adapt the breakfasts so that everyone can enjoy them. If, like us, you are going to walk 20km a day making visits, you will not go hungry, I promise.
Besides, with previous notice, they also offer dinners in the hotel, which fortunately we ask for once, and again we promise you that they know a lot about cooking, always with first hand food and "kilometre 0", everything from the surroundings.
On the other hand, they comply with the security measures against the Covid-19. Always with a mask and with hydroalcoholic gel dispensers in the establishment.
Without doubt, it has been an experience to repeat, and we look forward to it.
PS: Fantastic cider that you can try and buy made by Alberto and Rosalina in their "llagar", good experience is that visit in harvest season, will happen!

GAL: A experiencia no hotel foi marabillosa.
É un lugar moi acolledor, no que apetece estar máis e máis días.
A habitación era preciosa e que dicir da cama... Á miña parella encantoulle o colchón, e a verdade, !a min tamén!
Pero se hai algo que destacar sobre todo, é aos donos, Rosalina e Alberto. Durante a nosa estancia foron superamables e atentos, sempre pendentes das necesidades dos clientes.
E os almorzos? Incribles. Ademais de exquisitos, son preparados no momento por Alberto. Froita fresca, iogur caseiro, zume de laranxa, tostadas de tomate ou marmeladas caseiras... E os biscoitos que prepara Rosalina, que están deliciosos. Ademais, se tes algunha intolerancia ou alerxia alimenticia e llelo comentas, tentan adecuar os almorzos para que todo o mundo poida gozar deles. Se como nosostros ides andar 20km por día facendo visitas, non pasaredes fame, prometido.
Ademais, avisando previamente, ofrécense tamén ceas no hotel, que por sorte pedimos unha vez, e de novo prometémosvos que de cociña saben e moito, sempre con alimentos de primeira man e de "quilómetro 0", todo da contorna.
Por outra banda, cumpren as medidas de seguridade contra o Covid-19. Sempre con máscara e con dispensadores de xel hidroalcohólico no establecemento.
Sen dúbida, foi unha experiencia para repetir, e estamos ao desexar.
PS: Fantástica sidra a que podedes probar e comprar feita por Alberto e Rosalina no seu llagar, boa experiencia esa visita en tempada de colleita, caerá!

Date of stay: September 2020
    • Sleep Quality
    • Rooms
    • Service
Thank Bran B
This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews.
Reviewed 12 October 2019

This hotel is perfect. The lodging feels like staying in a well appointed home and the hosts are wonderful. The included breakfast is lovely and the optional dinner is very delicious too. Many options and good value for the price. The sidra made on site was one of my favorites!

Date of stay: October 2019
Trip type: Travelled with friends
Thank austintx_annalea
This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews.
Reviewed 15 September 2019

Our stay in Valleoscuru was very pleasant. The owners will make you feel like home, and they gave us excellent information about what we could do in the area based on our interests. The restaurant is open for dinners, and it's excellent: although they don't publicize it much, most of the food is locally sourced or made by themselves, like yogurt , marmalade and cider. The hotel is a nice traditional wooden house with less than a dozen unique rooms, and common areas inside and outside.

Date of stay: August 2019
    • Sleep Quality
    • Cleanliness
    • Service
Thank riccbcn
This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews.
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