Since being told that jackets are required for men, we got all dressed up. When we got there they paraded us past the first floor all the way up to the top floor, where there were many men not in jackets, in fact, wearing golf shirts. I would think having respected their dress code, we would have been equally respected by getting a good table, especially since I had made the reservation 4 months in advance.
The service was very good, but it was like eating at a banquet hall. There’s so many people there that the food just seems mass produced, it was good, but not great. Having eaten at some of the best restaurants in NY, and all over the world, there is a high bar to match. Commanders Palace did not meet that bar.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.