I couldn't wait for the shrimp and corn chowder that was advertised on their daily menu board. I added a wedge salad to that what I thought would be s great lunch. The server returned about 15 minutes after she took my order only to tell me they were out of the chowder and would Shrimp Creole be okay. Well sure thought. Not sure why this was called Creole when it had several little shrimp and lots of tomato chunks, not what I am used to - a creamy tomato base. The wedge was fresh and the dressing the right amount. Service was prompt and atmosphere excellent. Really loved their fireplace on the desk.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.