Driving back from Washington DC towards Johnson City Tennessee, my girlfriend and I became rather hungry. We decided to stop off at the Mill Street Grill although we had no idea what it would be like. Sometimes you just have to gut it out try new places in small-town. When we arrive, the place was a jammed. We were seated, and of course I went to the beef ribs and my girlfriend went for the pork ribs. Our waiter, Anthony, was absolutely superb. The ribs were awesome. They fell off the bone, and the barbecue sauce was out of this world. My girlfriend said the pork ribs were the best she ever had, better than the Ridgewood in Tennessee. I'll travel hours to get good beef ribs, and I would have no problems coming back. Serving size was excellent, there is a perfectly done, the sauce again was outstanding and the service with Anthony was truly amazing. He is actually trained, as a great personality and I would highly recommend him.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.