We enjoyed the quiet atmosphere. Our food was excellent (shrimp and grits; hen) and had good service. Location was close to our hotel in the museum district so being able to walk was a bonus. Would go back...

Went for brunch Sunday. Had reservations and was seated quickly. Very small restaurant so I would recommend having reservations and as they will not seat you till all in your group is present, make sure everyone comes at the same time. Our waitress was nice, but service not that great. Could not get coffee refills and she never ask my husband if he wanted another mimosa before she took away his glass. I had the chicken and waffles which was good snd my husband had the oxtail omelet. He likes it as well. We also tried the hot biscuits. They were ok. Overall the food was good, but not super special. Service was lacking. Might go back for lunch as on Sunday seems they only have their brunch menu

I saw the history of this restaurant on the Netflix series, ‘ High on the Hog’; the overall dining experience is equal or even exceeds the series. The food, ambiance, and drinks are superb also the customer service is excellent and knowledgeable of all facets within the restaurant. Well done

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We really enjoyed our meal here when we were visiting family in Houston. The steak was excellent and can recommend with the corn break. We tried the bread pudding which for me was the winner.
Service was excellent too

Went here during last week of restaurant weeks on a Friday night. Arrived promptly for a 5:30 reservation for 4. Seated promptly but no menus, water arrived about 15 minutes later. Had to ask for wine menu and dinner menu, they never brought special restaurant week menu so we went online. Wine was prompt, took our order, 1st course salad but got one wrong, no big deal. Second course prompt and delicious gumbo, yummy. Waited about 30 minutes for main course and had to ask the waiter where dinner was since we observed those who arrived after us getting their main courses. Delicious dinner that we thoroughly enjoyed. Our plates where promptly cleared and we waited another 30 minutes for desert which again we had to ask for. Waited 30 inures for the check and had to ask 3 times for our check. The total dinner took 3 hours and while our waiter was very nice he was just inept. Too bad because the food was really good. Not sure we would go back.