My teenage son and I dined at Saltwater Grill on a Friday night. We walked in at 8pm and were seated right away. There was a larger party on one side of us celebrating a birthday and 2 drunk couples on the other side of us. After the drunken folks left the atmosphere was better. The service was a bit slow but we weren’t in a hurry so it wasn’t a big deal. Our bill was just over $100 and the food was very good. We started with the shrimp and crawfish fondue that I could have eaten as a meal is was so good. My son had a filet mignon and in his words “It’s actually cooked medium rare, I like it.” He also ordered mashed potatoes but didn’t eat them, I think his eyes over loaded his stomach. I had the crispy salmon with crab over spinach in a buttery cream sauce. It was very good and I brought the left overs home. We skipped dessert. We would come back here!
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