Celebrated our anniversary here. This restaurant and food are amazing ! Make sure you make your reservations in advance.
We had lobster bisque, a few cocktails , ribeyes and dessert. All were cooked to perfection and the staffs service is second to none! We will be back and recommend you to many friends !

Service was extremely good, and on task throughout the night. recommend to have reservations or your wait might be timely.

Sooo impressed! The service was fabulous. The food was delicious and unlike a lot of other fine dining restaurants, the portions were pretty large. I was super impressed that my steak arrived exactly matching the description given by the server when I ordered it. And, as we expected, the presentation of each course and item was beautiful to the eye. My parents who are avid coffee drinkers with dessert commented that coffee was exceptionally good as well.

As a person who has dined in high end restaurants while living in Las Vegas and also Los Angeles, I am extremely impressed at the fact that the capital Grille does not rest on its reputation but that it actually lives up to it. Even in the classiness of the host staff upon entry and exit to the venue. I would like to get special praise to our exceptional servers Ayelen and Ty, Who were both very professional, respectful and worked great together as a team along with food runners. Not much else to say except, go there!!

Took a customer here for dinner last night. Dakota provided great service. Dane, the manager made sure everything went smoothly. Steaks were excellent. Sides were great as always. Over the top experience.

We went to The Capital Grille for my birthday, and it was an incredible dining experience. It all started with having a fun and engaging waiter, Jonathan, whose service and recommendations were spot-on.

We began our dinner with oysters on the half shell and New England Clam Chowder, both of which were very good. We then had the wedge salad, which the kitchen split for us and was also delicious. For our entree, we shared the 22-oz bone-in ribeye with sides of creamed corn and glazed brussels sprouts. Everything was excellent, and the steak was one of the best ribeyes we've ever had anywhere.
We ended the meal with a lovely complimentary birthday dessert platter.

We had a wonderful evening, and we will be back!