The place has a convenient car park and ample terrace for summer. We were quite a huge group so we had our separate dining room. Service was good and efficient. 25 euros is probably overcharged but I think they have a weekend menu of 18. Maybe the organizers of the group supper overcharged us. We had an underaverage salad, some spanish jamon, chorizo and the like, a bit of cheese, escalibada toast with tomato, water, beer some wine and cava. As a main course I had cod with tomato beans and alioli. Good. Some other choices were lamb, and other meats.
Average desserts like lemon sorbet, catalan cream or frozen pies.
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