We had lunch there today on the beautiful crisp fall day. The decor is rustic but modern and warm. We were told to pick our table so we went “downstairs” near the fireplace (gas) which was burning nicely.
The lunch menu is not overwhelming with choices. I liked the simplicity.
I had a fried chicken sandwich with chipotle mayonnaise and top with green goddess coleslaw. The chicken was delightfully tender and the toasted brioche bun was perfect. I opted for the side of German potato salad which was tasty.
My wife had the Cobb salad. It was a generous salad and highlights included nice chunks of their homemade smoked pork belly bacon. It also includes a generous portion of their cubed fried white meat chicken.
The portion sizes were just right.
Prices were about average for the area.
Service was excellent and unassuming.
I’d go again.
NOTES: they have a full service bar and I think cocktails might be a specialty, so it might be a good place for happy hour or an evening drink. There was plenty of seating at and around the bar.
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