Try to get a table in the center of the restaurant or outside. We were stuck away in an aisle off the main restaurant. That being said, the food is super-good. Great Pasta and great Tuna. Very large portions, so either share or take home for another meal. The service was very good (our Server was Justin). They have a 2-for-1 Pasta night (I think it's Tuesday?), so will definitely be looking for that. The bar is also a great Bar scene and they have music sometimes. A little off the beaten Red Bank track but easy to park in the parking garage next door.
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