Everything about this Restaurant was amazing. The people, the place, the food - everything.
Every one that works there is so friendly, helpful, and nice.
The place is beautifully decorated and very comfortable.
The food - WOW. We had two appetizers, the Octopus and the rice balls. Both were amazing. Oh and the first course of humus was outstanding. For our main courses, my wife had the Lamb Tagine and I had the home made pasta with braised short ribs and again, they both were delicious!
For dessert we had the Warm Caramel Covered Dates and Cranberry White Chocolate Bread Pudding - yes, they were great!
I can't say enough out this restaurant. This was our first time there tonight. It was our 21st wedding anniversary.
Chef Ash was a pleasure to talk with and as well as everyone else! I can't wait to go back!
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