Four of us had dinner here on Easter Saturday. We had heard from several locals - French and expats - that the food was excellent. This was not our experience, sadly.
The place was fully-booked, which is not surprising, but did they need to pack us all in so tightly? There was hardly room for one slim member of staff to get past our table and the one next to us. We all chose the 28€ Menu Gourmand. But the food was not exciting or tasty; my main course Parmentier, for example, was dry and tasteless. The one excellent thing was the wine - Haut Montplaisir from near Cahors.