Our group of 7 had an early supper at the crowded Offshore. Beer was cold, lots of pizza choices (sausage and onion was killer with a thin, chewy crust), and believe it or not, wonderful very large dinner salads. I adore fried oysters and these were piping hot, plump with a nice crust and a spicy remoulade sauce. Service with a smile and special orders were no problem. Would definitely return.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.