Went with friends, one of which is Cuban. If you have a chance look up the menu on line. It gives a better description of the individual dishes. The smell, when you walk in is incredible. There was no sampler on the menu, so I chose several appetizers. The tamal and the croquets were incredible. Tried the Pappa Rellena, but there was too much potato for me. Tried both the plaintains, Tostones and maduros. Decided I liked the maduros best. I love garlic, but if you are not a fan ask about your selection. Need to take my family next time.
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