Charming restaurant, homemade food and the best apple pie I've ever eaten. The chef and owner is really nice and tries to make you happy with anything you may need. I really recommend that restaurant!
Thanks for writing, the apple pie is a secret sweet.
1 - 5 of 111 reviews
We have been in this small, but very cosy restaurant several times. The food is great, seems like a Michelin star restaurant (a Paris Bistro), but at a very reasonable price. The food is typical catalan/Mediterranean, with a normal wine, at a price from €25-€35, but if you go at midday, they have an awesome menu for €14, which doesn’t have much to envy a meal at la carte. I fully recomen when visiting Tortosa.
gracias por su consideración y gracias por motivarnos, de parte de todo el equipo de Dmiquel,
Good food a a good price. Best to book as they get very busy at lunchtime. Wednesday is burger night homemade burgers and burger buns! Looking forward to trying them next week.
Thank you for your visit and we are looking forward to see you again in our restaurant
Went here at lunchtime and was more than impressed with the quality of the food.
Fantastically prepared, delicious food, and served in a well-thought our, interiorly designed restaurant.
Well-priced, and tasty menu del día is available.
Only slight downer was the lack of ability to pay with a card.
Other than that, it was fantastic.
I’d hazard a guess that it rocks at night too.
Thank you very much for your opinion and for visit our restaurant. See you son
Best octopus I've ever eaten. The menu isn't that big, which for me is a big plus. It's better to serve fewer items but done right. And boy they do prepare them the right way. They even showed us the piece of meat before cooking and you could tell that they care for good quality of their products.
If you're going to eat here, bring some time with you. Remember, it's not fast food and you maybe will have to wait a bit longer than usual. So sit down, relax, order a beer (or wine) and I promise you'll have forgotten the waiting time as soon as you take the first bite out of your meal.
A wee bit on the expensive side comparing to other restaurants in the vicinity, but definitely worth every penny.
Although the waiter (owner(?)) seemed a bit rude at the first impression, he turned out to be a really nice guy and goes to great lengths to make you a happy customer. So give him a chance if you happen to have the same first impression.
gracias por su visita y su dedicación a escribir sobre nosotros. y cierto en mi restaurante soy el camarero, el chef y el propietario, le ruego me disculpe si lo atendi en un principio de forma demasiado seria o austera.
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