We was chasing all day for this restaurant and we was looking all day asking people where is this,and after 4 hours they told us that this restaurant is far away from the village, take a taxi and go there, service is really ok, but the food was another story, the menu was so simple ,even in fast food you have better options,meat was so over cooked without any spice,wine was so warm....I really don't know did I was there in wrong moment???

We went to the place based on trip advisor s reviews and definitely we did not regret it. It is a house turned to be a restaurant overlooking a fantastic view over the hills (sure during the day it must be great ) and the family is in charge of everything . Live music at night and a very cosy place offering home made food.
The 3 of us ordered by phone the lamb in the morning since it takes time to cook it and the fourth ordered at the restaurant ground stuffed filet . As appetisers we ordered fried olives serbian cheese platter and mixed.salad . As dessert we had vanilla ice cream and baklava.
We also got house red wine
We paid the 4 of us 125 euros and left 10 euros tips for the very warm waiter who was attending us .

The owner was very hospitable knowing that people from egypt were at his restaurant and came more than once to greet us
Definitely an experience to recommend to others if ur in budva to get a feeling of local cuisine

Homemade food, salads from their garden which u can see, they produce wine, brandy, olive oil. Live music every day, and somethimes national dances. You must visit this place.

Well, it's real home national restrant. The main specialty - lamb. We would like to recommend this place.

We were heartily welcomed by the staff who even parked our car for us. Everything was so fresh -- seafood, meat and vegetables. The preparation was excellent and presented and served well.

Try the wine which along with the olive oil is homemade!