I visited this place with my family for lunch. I visited this chain of restaurant in tamil nadu years ago. I liked their taste so I wanted to try in Singapore outlet for any difference. It is the same. Utton soup was hot spice with full pepper. Their specialty is briyani cooked using seeraga samba rice different variety of rice instead of usual basmathi rice. Staff is good in service and encaging. Children may take the spice level, so must inform staff before ordering the food. Price is bit above normal. I visit again for sure.
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