One of the best restaurant in Singapore you must visit!
They create quality dishes using healthy ingredients. extremely great food, highly affordable price and the best service.
This restaurant surprised me with innovations in the dim sum scene that actually works and their dim sum tastes super delicious! My clients were shocked by the Mouth’s Peacock Fish tastes, culinary “crafted” by our Hong Kong chefs, the fish is deep fried and coated with their superior stock.
One of the must-order signature items at Mouth Restaurant are the irresistible salted egg yolk buns. With a crust that's soft like polo buns and inside containing salted egg molten, it totally screams of indulgence and decadence.
It's always full during lunch time, so try to be there slightly early.
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