Had a business lunch here.
They just got doing a lunch right. Quick and efficient and the staff completely professional.
We all agreed the food was excellent.
I had the soup of the day, clam chowder and Angus steak.
Wow so delicious right sized for lunch.
Had a dinner here when Pieter Fitz-Dreyer was cooking and wow one sensational meal so was excited to come back.
I was not disappointed.
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