Not a cheap place to eat, but on a par with a really good restaurant in the UK, quite a limited menu, but wow what a meal. My husband and I both had the beef cheeks, slowly cooked. It was so good my husband is hoping to recreate it back home in the UK. The wine is cheaper up here than in the Kwan Cheuk Heen restaurant, not sure why.
The views over the Harbour whilst enjoying your meal are stunning. Different themed nights to experience, so if you can afford it you must try it. The staff are all brilliant
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