Patrice and Terrance (Pat and Terry) are the owners of the family-run Something Fishy, with son Kenneth running the kitchen and daughter Jada working the counter.
Hailing from Manhattan, the proprietors desired to open a quality seafood outlet catering to the casual, come-as-you-are crowd.
We had the salmon dinner, which comes with your choice of two sides -- definitely get their House-Seasoned Steak-Fries and the Hush Puppies -- shared a market-price Lobster Roll (around $15 for 4 oz. of claw meat), the Lobster Bisque (tasty, but really need to be served much hotter, though arrival was just after they opened), and their Strawberry Cake (a must-have finish).
Portions were fair, and for those who are used to a over-filled Lobster Roll, those are only found in Maine, so don't have unrealistic expectations.
While we didn't get them (they weren't on the Groupon) the 2-for-1 fish tacos, on Taco-Tuesday looked good and were a popular choice.
Something Fishy has attracted a "regular" crowd desiring quality seafood without all the fuss and nonsense. Beer is available, and Friday nights may have you waiting, as the place tends to get busy quickly.
Pat and Terry have plans to grow the business by adding additional space to the dining area by optimizing the kitchen space with more efficient equipment.
We're folks on a budget, so spending around $53 for the meal would normally be beyond our means without the Groupon. As it was, we did have leftovers that were just as good the following day.
Definitely worth a visit, and don't forget dessert, as it was our hands-down favorite part of the meal, followed by the Lobster Bisque and Grilled Salmon.