We had dinner at Seasons 52 last year and remembered that we had an overall excellent experience. We were so pleased to see that they serve brunch on Sundays too. We both ordered the Eggs Benedict. Actually, it was a variation of the traditional dish served on toasted brioche with wilted spinach and mushrooms, instead of Canadian Bacon. It was absolutely wonderful and the Hollandaise sauce tasted fresh and delicious. The only downside was that the food was served luke warm. The chef personally served our food, so we did not have the heart to return it because of the temperature. Seasons 52 is in a beautiful setting that offers outdoor seating. If you want to dine at a restaurant with great atmosphere, service and food, this is the place. We will go back.
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