Didn't go into the restaurant as it was a nice spring day and the seating in the cobbled stone street looking at the Swedish Gate in Old Riga was just perfect. The menu is interesting and the food tasty. Had the Garaza burger which is the most unusual burger alive ever had: I think it was a "black bread" bun, but it could very have been a bun dyed with squid ink! Home made burger but the beef wasn't ground like you would expect, but nonetheless tasty. Well presented with potato wedges glazed with sweet chili sauce. The French onion soup was very good and the sturgeon filet cooked to perfection. Not cheap by Riga standards but the food was excellent. Service also friendly and helpful. Well mixed him fizz too! Would recommend.
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