Good selection of typical Estonian fare! Cowsmilk cheese with Cumin+Estonian redberry "jam" as starter; Elk casserole, as mains; were good recomendations. House beer was also good .... and that depends upon one's tastebuds. Mains was served only warm and when complaining about it "apologies but the plates were kept in a "hotter" ". The food was not kept warm while waiting to be served, though. Maybe it hung around whilst the travel group was being served? Prices very reasonable.
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