Loved the decor except for the mirror wall that I found a bit disconcerting. We told the server we were pushed for time and she brought everything promptly without making us feel rushed. The Wagyu charcoal truffles are so delicious that the crab gyoza had a hard job to top them but were equally fabulous,especially with the runny quail egg yolk.
We shared the deluxe sushi and sashimi box and loved the huge selection of perfectly fresh and expertly prepared fish and seafood.
This was a memorable meal and I hope to go back one day when I have more time to explore the menu.
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