Tucked around the corner at the top of Chinatown, entrance not on Ann street as you would expect from the address!
Nice welcome and ambience, funky decor and great playlist! Staff were knowledgeable on the food and drink options and happy to help.
We ordered 8 dishes for a table of 6 for a tapas style meal. All the food was very nice, especially the kingfish sashimi and the pork bao was a hit.
However, the last two dishes arrived about an hour after the first... which meant there was a reasonable gap towards the end, which somewhat took the edge off the enjoyment of the meal.
Deep-fried salter caramel ice-cream was delicious (for someone with a sweet tooth) but a big portion for something so rich! Possibly a treat to share?
Overall quite nice, but could have easily been great!
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