Rocked up with a booking on the Sunday of the long weekend. We were seated very promptly and the menu was explained very well. We ordered our meals, tasty tapas style sharing plates. Pulled lamb taco, duck terrine, prosciutto, lamb meatballs, pulled pork, bruschetta, frittata, asian chicken salad, to share between 4 of us. Plenty of food, and overall quality and taste was good. The meal came with a glass of wine and a dessert and a coffee.
Desserts were delicious, the lemon verbena brulee, and the chocolate parfait. The coffee was exceptional., and i am a bit of a coffee snob.
The place was hopping, I cant believe how busy it was, the quality of the food and service was exceptional under the circumstances.
It was lovely sitting in amongst the vegetable garden and eating our meal. Great job Green Olive, and a big yell out to your staff as serving that quantity of people could not have been easy.
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