This restaurant servers good steaks for a reasonable price. I personally love the Sambal steak. Sides have to be ordered separately. I usually have a green salad and toast to eat all of the Sambal sauce. The steak is their specialty and is baked in the pan medium rare. You will have to actively ask if you prefer another cuisson. The place is really nice, with views on the harbour and the waterfront. The food is good, nothing to fancy, the service however often lacks a bit. Not unusual that it is slow or you are neglected for a bit, it just lacks warm hospitality. I will come again though. After all this is Amsterdam and good service is a rare good here.
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