I have been to Hall and Woodhouse several times and find the bar staff slow, disorganised and not very courteous. Recently when I had been twice to the bar (which was half empty) try to buy a drink three barmen were operating. I waited for some time and then asked someone who was cutting up fruit if he could serve me with a drink. He refused as he said he was doing a job - cutting fruit - and would not serve me.
I would like to ask: what is more important - selling a drink to a customer or cutting fruit?
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