Dining on the square is possible here Southern France. After new owners departed last year the original owners are back and food is wonderful. Large portions of tasty dishes with sauces abound. Starter salads are entree size and an easy opt depending on the composition. Some of our favorites are the Involtini (sliced veal with ham, cheese, pan seared with a mushroom sauce) and anything seafood. Ask for pasta instead if fries. Good desserts. See you in the square!
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