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Ratings and reviews

RATINGS
Food
Service
Value
Atmosphere

Details

CUISINES
Chinese, Asian
Meals
Lunch, Dinner
FEATURES
Reservations, Seating, Serves Alcohol, Table Service
Reviews (33)
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32 results
Traveller rating
18
11
0
1
2
Traveller type
Time of year
LanguageEnglish
Traveller rating
18
11
0
1
2
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Reviewed 19 August 2019

Came with a big group of friends for a celebratory dinner and had the entire restaurant to ourselves. Service was excellent, food were tasty and fresh, of good portion. Only downside was the presentation of dessert (can be improved) and the unavailability of fresh coconuts...as beverages.More

Date of visit: August 2019
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Reviewed 3 June 2019 via mobile

Heard about Kim Ma from a chance encounter with the delightful manager of this gorgeous best kept secret The prawns, chicken and fried rice are a delightful taste sensation and their signature dish of black garlic ice cream is an essential end to such a...delightful eveningMore

Date of visit: June 2019
Helpful?1  
Reviewed 28 August 2018

Great food and clean well maintained. Suggest only look for the thumb up food, other than that, tried out but not much impress me much!

Date of visit: July 2018
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Reviewed 26 May 2018 via mobile

Nestled within the Palace of Golden Horses, Kim Ma Chinese Restaurant. Exclusive dining enclave, very quiet ambience. There was only one other tables occupied. The Pan Fried Beef Tenderloin is superbly done medium, juicy tenderness. Tiger Prawns in Mango is good too, as is the...Roasted Kim Ma Chicken. The Baked Oysters appetizer came last, disappointingly not fresh. Otherwise a good dining and service.More

Date of visit: May 2018
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Reviewed 4 May 2018 via mobile

We were the only people in restaurant so rated top service. We had the salmon, tenderloin steak, Chinese vegs and special fried rice. All delicious and reasonable price $12 each including nibbles and Jasmine tea.

Date of visit: May 2018
Helpful?1  
Reviewed 28 April 2018

A wonderful dining setting with great food, clean well maintained and a wonderful staff. A restaurant in The House of Golden Horses with a luxurious setting and great food we were well pleased with our dining experience

Date of visit: April 2018
Helpful?1  
Reviewed 12 January 2018

This is a small intimate, beautifully deigned restaurant with a great menu and fabulous food!! The restaurant is a part of the remarkable "Palace of the Golden Horses Hotel". The Tiger Prawn with pieces of fresh mango was simply stunning!! The noodle dishes were loaded...with flavour and freshly "cooked to order"! We had two chicken dishes that, while excellent, were totally different. The very tasty vegetable dish was made with "Farm Fresh" ingredients. All in all the meal was a delightful culinary experience heightened by the design features of the restaurant!!More

Date of visit: January 2018
Helpful?1  
Reviewed 6 June 2017

Was invited to my uncle's 85 birthday dinner there recently. Poor signage to the restaurant from the hotel lobby. Was really nearly empty inside except for our party of 30 pax. Food quality was below average, especially the cold dish, fish and salt baked chicken....Only thing edible was the two vegetable dishes. The fried rice with seafood was also served nearly cold and tasteless. Will not be going there again if I can help it and cannot recommend it at all. Organiser was informed that their credit card machine was down a day before so had to bring cash to pay for the bill which was really absurd especially considering that the venue had been booked weeks ahead.More

Date of visit: June 2017
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Reviewed 4 June 2017

The chef has made some brilliant dishes. Every dish is a piece of art. Balanced and so tasty. Something special. Served in a stylish restaurant by a fantastic staff.

Date of visit: March 2017
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Reviewed 23 March 2017 via mobile

Kim Ma has totally introduced me to how Chinese fine dining should taste. The service was amazing and the food was out of this world. As an American I had no idea how real Chinese dining was outside of the United States. I'm ruin I...could never go to another U.S. Chinese dining after this experience. The gold standard, thank you for opening my eyes to your culture.More

Date of visit: March 2017
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