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CUISINES
Spanish, Contemporary
Reviews (212)
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Traveller rating
162
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14
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All reviews foie gras cotton candy corn nuts empanadas sandwich pizza steak jose andres wine pairing culinary experience spanish cuisine service was impeccable jaleo foodie presentation dishes strip
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Reviewed 3 weeks ago

We had waited several years to reschedule our visit to "e". We all know that getting a reservation, especially if you live in EST, is quite difficult. Do not give up trying as we promise you it is worth the effort! We were met in...the outside area and sat together at a bench and table waiting to be brought into the kitchen. We were provided a nice glass of champagne to start the evening off. We were a group of 4 that was joined by one additional couple. Due to COVID, they reduced the capacity down to 6. Once we were brought into the kitchen area, the festivities began. There was a divider between our group of 4 and the other couple for added protection. While we were introduced to the 5 member cooking staff for the evening, most of the interaction occurred with the Sommelier Robert and the Head Chef Alex. All we can say is that the experience was out of this world. While 20 courses (with wine pairing which we would highly recommend) sounds daunting, the portions were largely tapa style small bites. While some dishes might be outside your normal comfort zone, do not skip any. All the while the preparation is going on, the chefs' are engaging in describing not only what you are going to eat, but the intricate process which goes into the creation. Robert expertly describes each wine and cocktail you receive and how/why they were chosen to accentuate the meal. While we could post a copy of the menu we received for the evening, part of the fun is the variety and not knowing what exactly is coming next. While there are truly hundreds of top restaurants in Vegas to choose from, if you do not go to "e" you are missing out on the top of the top!More

Date of visit: September 2021
Helpful?1  
Reviewed 5 weeks ago

Know what you're getting into - this intimate experience is small bites tapas in unique preperations. One of the most pleasant suprises was that although the meal was higly technical in creation, the chefs made the meal a casual dialogue and it was very comfortable...and fun thoughout. Some dishes are truly one of a kind, and others are perfect executions of high-end ingredients.More

Date of visit: September 2021
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Reviewed 5 April 2021

The service was impeccable, the chefs (and there were more of them than patrons) enthusiastic, and the atmosphere older but chic. If you are into food, and foodie meals, then it's worth it. Obviously on the pricey side, but the experience was fun and entertaining...and the staff was excited to be there so that helped. They were excited about making and serving the dishes and you could see and taste the enthusiasm and attention to detail. The food was so unique. The flavors bursting in our mouths, and we could really taste what was described. The presentation was awesome as well. All in all it was well worth it for the experience. Only knock would be (besides the price) was that if I hadn't know what I was a bout to eat it wouldn't be as amazing. The dishes were so unique that its hard to compare to anything I've had before but the dishes that did have "everyday" foods, we great and special but certainly not the best shrimp or steak I ever tasted. Oh, and the wine pairing was exquisite as well. We don't venture to Spanish wines too much, so it was fun and they paired absolutely amazingly well. That certainly enhanced the experience as well. Would definitely go back, maybe once every few years.More

Date of visit: March 2021
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Reviewed 10 March 2020

Very late review, we went July 14, 2018. My husband and I absolutely loved this dining experience. Each course was plated beautifully and was a tasting sensation. I loved each and every course and the wine pairings were perfect. This was a very expensive experience...but it was worth every penny. The service was amazing and didn’t I mention the food.....wow! It was so fantastic to watch the chefs work their magic.More

Date of visit: April 2019
Helpful?2  
Reviewed 3 March 2020 via mobile

What an incredible experience!! The food was phenomenal but, sharing an intimate space with the chefs preparing the food and talking to them made it even more fabulous. Loved Everything!

Date of visit: February 2020
Helpful?2  
Reviewed 31 January 2020

We visit the Pizza Expo every year in march last year we stayed at the cosmo, I had 7 people in my group but there was only one spot left at e! I made a selfish move to take the Golden ticket on a 18...course culinary journey in the mind of Jose Andres. Literally in his mind was how the private room inside Jaleo is laid out. With library filing cabinets on the walls as if all his recipes where written in them. There was baby doll in a bird cage which I thought was kinda creepy but it's actually had meaning that he's very protective of his daughters and wanting to keep them safe. There is Chalk board behind chefs bar that had a bunch of things written by Jose when him an a friend got drunk when opening the restaurant. The place was very VIP we must have had 12+ chefs preparing each course right in front of us. I don't there was one course that disappointed. I remember a couple of the foie gras tastings to be very memorable one looked like like pb & j sandwich but with truffles & foie gras WOW! And the made an empanada with cotton candy & corn nuts you got one I could have at a dozen. If your a foodie or love the finer things in life this is a journey to go on for sureMore

Date of visit: March 2019
Helpful?6  
Reviewed 4 January 2020

Interesting concept, truly hidden within another restaurant and hard to make reservation, a small restaurant focusing on Spanish cuisine with exciting dishes from the region, the service was impeccable, the food is truly delicious and designed to create a truly memorable experience, this restaurant is...for the experienced foodies and not for the novice. Food is well prepared with an emphasis on freshness, execution and to the point. One of my greatest culinary experience on the strip.More

Date of visit: May 2019
Helpful?4  
Reviewed 8 December 2019

Best restaurante , our experience was great. Thank you, had a memorable time. Food was incredible. Talented chef!

Date of visit: December 2019
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Reviewed 24 October 2019

Watching this type of cooking on TV or hearing about 20 small dining plates where form rules over substance, I was apprehensive paying so much money for so little food BUT... it really was an experience. The 8 diners are seated with drinks before we...enter the dining room, that was the only blip - why sit us in what was effectively, the hallway containing the hotel's restaurants? Once drinks were served, the party began with the olive crisp before we were guided to the dining room. It made sense to sit on high chairs to see the chefs in action but (another 'but'), it was a bar stool and something more elegant and comfortable would have been better. We had crab, foie gras, truffle, cava spheres, Iberico ham, beef cheeks etc etc. Apparently, one dish takes 7 hours to prepare and the beef was cooked for over 2 hours! Watching the 8 or so chefs working for us and the sommelier doing so well with the pairings, it was easy to see where the costs were. We were, after all, employing one chef each for over 2 hours! My favourite dish changed time after time, the creamy foie gras in a meringue sandwich was one highlight but the crab was so full of flavor, it had to be the winner; then again the sea urchin was fabulous... I was a little concerned to have a wine for each course but fortunately, this was not the case. Our cava lasted for the first 3 courses and other wines stretched across courses so we had enough without being so drunk to miss some of the evening. I might never get to the Fat Duck or El Bulli however I have managed E and very happy to have done it. Excellent food, great flavours and yes, I saw art in action.More

Date of visit: October 2019
Helpful?3  
Reviewed 2 October 2019

His restaurants always have something to say omg that's amazing well presented, perfect taste, colorful dishes and gourmet. Cant complaint at all.

Date of visit: July 2019
Helpful?2  
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Questions & Answers
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TravelingJEM
7 October 2021|
Answer
Response from CTVacationers | Reviewed this property |
If you give them advance Notice, they said they could accommodate that.
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becks30
8 March 2020|
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Response from RichieLH-Malvern | Reviewed this property |
Agreed with the advice by amarcolv. However if you say you're vegetarian when you book, they might tweak a few dishes for you but of the numerous dishes, 4 will contain meat/foie gras and 2-3 will contain fish/shellfish so... More
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Theresa H
12 November 2019|
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Response from karenosh | Reviewed this property |
Hi yes I took a lot of photos and finally put my phone away and really enjoyed the experience
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Frequently Asked Questions about é by José Andrés

é by José Andrés is rated accordingly in the following categories by Tripadvisor travellers:
  • Food: 4.5
  • Service: 5
  • Value: 4
  • Atmosphere: 4.5