Ate here with my wife and we shared the Beijing pork noodles and the barbecue platter. The food was tasty, the pork belly and duck on the platter were delicious, the Char-siu was a little dry and tough. We would eat here again although I...More
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Ate here with my wife and we shared the Beijing pork noodles and the barbecue platter. The food was tasty, the pork belly and duck on the platter were delicious, the Char-siu was a little dry and tough. We would eat here again although I...More
My sister and I were checking into the Wynn Hotel and our room was not ready at lunch time so the concierge gave us several choices of restaurants and we selected Red 8 as we both like Asian food. Oh my goodness, best lunch ever!...More
For a hotel restaurant, the food was really good. I ordered the Singapore noodles and very rarely would you expect a hotel restaurant to get it right. Super flavorful and huge portion. I couldn't stop eating it. Service was good and atmosphere just right -...More
Had a great experience. The dishes I researched before hand.... were fantastic! (EX.Dim sum) The ones I assumed were great, were a little bit bland. So be prepared for that. I'd probably give it a 4 star, but the server made it into a 5...More
We were starving and had a good lunch here. I would definitey recommend it. The usual Chinese staples and done nicely.
I was told in the Dallas American Airline lounge that this was the place for Dim Sum in Las Vegas. I tried to make reservations but they do not take reservations so we showed up as a party of 7 and they set us up...More
Typical Asian food with good service and good ambiance. If you stay at Wynn you should give it a try.
I judge all Chinese restaurants by their Mongolian beef, and this place did well. It’s spicy as is , so you may need to back it down.
Very expensive for what is offered. The jellyfish was great but the noodle dishes suffered for a lack of proper spicing and the vegetable dish we got was bland
Have eaten here a few times and always order from the dim sum area of the menu because we enjoy it so much. Shumai, shrimp dumplings, jade dumplings ( the best!), turnip cakes, spring rolls, almond crusted shrimp balls - all are light, non-greasy and...More