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Max Amore

Reserve a Table
Wed, 16/01

Ratings and reviews

Certificate of Excellence2015, 2017 - 2018 Winner

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House Made Ricotta
Pickled beets, marinated cipollini, white truffle acacia honey, grilled olive ciabatta
Calamari Fritti
Point Judith calamari, cherry peppers, basil aioli, spicy marinara
Family Size $20
Polpetti e Salsiccia
House​‎ made meatballs, sweet sausage link, garlic crostini, grana padano
Cape Cod Mussels*
Applewood smoked bacon, sweet garlic, plum tomatoes, sherry herb brodo, grilled Umbrian bread
Fiore di Zucca
Crispy‎ fried stracciatella and herb-stuffed squash blossoms, olive oil stewed tomatoes
Crispy fried long stem artichokes, pink peppercorn aioli, grilled lemon
As Entree $8
Della Casa
As Entree $9
Classic Caesar
As Entree $12
House greens, fresh mozzarella, warm polenta croutons, roasted garlic, red grape tomatoes, Kalamata olives, balsamic vinaigrette
As Entree $13
Antipasto Chopped
Fennel salami, hot coppa, Abbey cheese, Castelvetrano olives, Tuscan kale, grissini crumbs, oregano vinaigrette
As Entree $12
Baby arugula, shaved fennel, blood orange, pistachio, grana padano, preserved lemon vinaigrette
***with choice of Caesar, Della Casa or Fries***
Turkey, applewood bacon, romaine, tomato, fontina, aioli
Herb breaded chicken, pickled red onions, oven dried tomatoes, arugula, grana padano
Eggplant, smoked mozzarella, slow roasted tomatoes, olive pesto, watercress
Meatballs,‎ fior di latte, roasted peppers, San Marzano sugo
Parma ham, fresh mozzarella, baby arugula, saba
Grilled Cheese
Taleggio, avocado, tomato
Salsiccia di Pollo
Radiatore pasta, grilled chicken sausage, white beans, Tuscan kale, diced tomatoes, aglio e olio
Bombolotti al Modo Max*
Baked short rigatoni, Lamberti's hot and sweet Italian sausage, peas, plum tomatoes, grana parmesan cream
Long Rigatoni Bolognese
Hearty Italian meat sauce, pesto, creamy ricotta
Shrimp Fra Diavolo*
Black tonnarelli, shrimp, slow roasted tomatoes, spicy calabrian pesto
Imported semolina pasta, La Veneziane gluten free corn pasta or whole wheat pasta available upon request.
***Half pie with choice of Caesar or Della Casa insalate also available***
Meatballs, taggiasca olives, house made ricotta, mozzarella, marinara
Tre Funghi
Tri‎ color oyster mushrooms, goat cheese, pickled red onions, local hot honey
Pulled Prosciutto
Slow braised prosciutto, fontina, hand crushed tomatoes, fig jam
Hot Coppa
Spicy coppa ham, fresh mozzarella, Calabrian chile, marinara
Marinated chicken, caramelized onion, asiago, gorgonzola, toasted pine nuts
Classic Margherita
San​ Marzano tomatoes, fior di latte, pecorino, basil, evoo, sea salt
Pollo Parmigiana
Herb breaded chicken, plum tomato sauce, stracciatella, spaghetti, basil
Wood Grilled Atlantic Salmon*
Delicata squash, red quinoa, Brussels sprouts, pomegranate syrup
Melanzana Portafoglio
Crispy​‎ breaded eggplant, smoked mozzarella, oven dried tomatoes, baby spinach, tomato butter sauce, basil oil
Ribeye Burger*
Wood grilled 8oz burger, lettuce, tomato, onion, pickle, American cheese, Amore special sauce, onion roll, fries
Grana Padano Risotto
Shaved​ parmesan, black pepper
Roasted Brussels Sprouts
Grana padano, lemon vinaigrette
Broccoli Rabe
Garlic, calabrian chili, honey
Fried Italian Long Hot Peppers
Shaved pecorino, vincotto
Taleggio Mac & Cheese
Orecchiette, panagratta
*Thoroughly cooking meats, poultry, seafood, shellfish and eggs reduces the risk of food-borne illness
Executive Chef~ David Stickney || Sous Chefs: Chris Keroack, Johana Echenique
US$25 - US$45
Special Diets
Vegetarian Friendly, Vegan Options, Gluten Free Options
Lunch, Dinner, Brunch, After-hours, Drinks
Takeout, Reservations, Private Dining, Seating, Waitstaff, 有泊車位, Television, Highchairs Available, Wheelchair Accessible, Serves Alcohol, Full Bar, Free Wifi
Reviews (331)
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All reviews brunch pasta tuscan salad bread tiramisu shrimp soups roasted garlic stone pie sunday gravy our waiter great italian food business lunch great dinner special occasion my favorite happy hour
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11 - 20 of 330 reviews
Reviewed 16 September 2018 via mobile

Was just here with a party of 7 with a 1 o’clock lunch reservation. The place was almost empty. One of our party was on a tight schedule, ordered a salad and asked that her order be expedited. No drinks ordered to delay service. At...More

Date of visit: September 2018
Thank Shelby N
Mark C, Owner at Max Amore, responded to this reviewResponded 18 September 2018

Dear Shelby, I am the Managing Partner of Max Amore and Max Fish. I am so sorry for the less than stellar service you received. I had been called to Max Fish to take care of something while your food was being prepared. The server...More

Reviewed 10 September 2018

It has been some time since I last ate at Max Amore and the food and service are still excellent. I visited the restaurant on a Thursday evening as they have 50% off on their bottled wines which is a real bargain. Be sure to...More

Date of visit: August 2018
Thank plasmid
Mark C, Owner at Max Amore, responded to this reviewResponded 18 September 2018

Thank you for your kind review. We look forward to seeing you again soon.

Reviewed 20 August 2018

We had such good food and service on the first night of our stay that most of the group returned on our 3rd night for dinner once again. Try the mussels and the prosciutto and fig pizza - yum!

Date of visit: August 2018
Thank Wendy N
Reviewed 30 June 2018

It was ok. I have been to many Italian places with better food. Went here as a large group and we were seated within a reasonable time and the waitress took really good care of us.

Date of visit: June 2018
Thank Ditzgrl02
Reviewed 27 June 2018

We hadn't been to this particular Max Restaurant Group but it was conveniently located and my Max Vantage card with a $25.00 credit for my birthday. It has a pleasant atmosphere and is not noisy or overcrowded with tables. My wife is a vegetarian and...More

Date of visit: June 2018
Thank Frank S
Reviewed 25 June 2018 via mobile

Loved this place. Very nice atmosphere great service good drinks and good food. We enjoyed every minute of it

Date of visit: June 2018
Thank N6553MLtraceyc
Mark C, Owner at Max Amore, responded to this reviewResponded 25 June 2018

Thank you Tracey. We always appreciate hearing positive feedback. Please say hi next time you are in. Sincerely, Mark Conley Managing Partner

Reviewed 17 June 2018 via mobile

Went to Max Amore with the family on a Saturday night. Sat right down (we had a reservation) but didn’t get menus or even see our waitress til about 15 minutes after we had sat down. All courses took forever to come out and we...More

Date of visit: June 2018
Thank laurzie27
Mark C, Owner at Max Amore, responded to this reviewResponded 18 June 2018

Dear Laurzie, I am very sorry to read your disappointing review. We pride ourselves on the level and quality of our food, service and hospitality and we feel terrible that we let you and your family down in all of these areas. Please accept our...More

Reviewed 10 June 2018

While we enjoyed good food on a recent visit, we were very disappointed with our server, Kimberly. From her initial visit to our table to the end of our visit, Kimberly seemed to be disengaged and simply "going through the motions." In fact, she was...More

Date of visit: May 2018
1  Thank AHappyTraveler52
Mark C, Owner at Max Amore, responded to this reviewResponded 12 June 2018

Dear Happy Traveler, Please accept our sincere apology for your disappointing service experience a month ago. Unfortunately this is the first I have heard about it. We pride ourselves on great food and hospitality and we are very sorry we let you down with our...More

Reviewed 6 June 2018

Long-time flagship of the Glastonbury restaurant’s, this venture always crowded (reservations are convenient) has a seating main Room, a Private room, Full Bar with counter and table seating and outdoor patio seating. However, the Parking at front is difficult to find, at back a generous...More

Date of visit: May 2018
Thank Ladope
Mark C, Owner at Max Amore, responded to this reviewResponded 12 June 2018

Thank you for your kind and complimentary review. We look forward to seeing you again soon. Mark Conley

Reviewed 5 June 2018

Delicious meat and cheese platter, delicious pizza, great options on the everyday happy hour menu! Don't forget to wash it all done with a selection from the full bar.

Date of visit: May 2018
Thank caytown
Mark C, Owner at Max Amore, responded to this reviewResponded 12 June 2018

Thank you for your positive review. We love taking care of our guests and creating memorable experiences. We are happy to hear you enjoyed our food and beverages. Cheers! Mark Conley

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Questions & Answers
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Carol M
31 March 2016|
AnswerShow all 2 answers
Response from Luvs2skiCT | Reviewed this property |
You can get steak, lamb, and italian dishes. No fried scallops as a main dish but I have had an appetizer with fried scallops and calmari however it varies.
Carol M
31 March 2016|
AnswerShow all 2 answers
Response from RASZ17 | Reviewed this property |
No steak but scallops and pork chop
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