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Cin-Cin [chin-chin] is an Italian toast meaning "to your health." Cin-Cin Wine Bar resulted from a friendship of a successful Bay Area local restaurateur and a former Google marketing professional-turned-sommelier. Don Durante and Lisa Rhorer developed the concept of Cin-Cin based on their passion for food, wine and the environment. Cin-Cin is a neighborhood wine bar for friends and family to enjoy food and wine produced by sustainable, organic and biodynamic methods. Cin-Cin is a place where you can nourish your palate with pure, sophisticated and intense flavors.
US$35 - US$60
Gluten Free Options
American, Wine Bar
Waitstaff, Serves Alcohol, Full Bar, Accepts American Express, Accepts Mastercard, Accepts Visa, Reservations, Seating, 有泊車位, Accepts Credit Cards
All reviews sliders tapas mushroom risotto lettuce wraps cheese plate octopus short ribs soba noodles fries small plates wine bar great happy hour prices are very reasonable service was excellent dishes
I don't know what happened to their staff last night, I hope this wasn't their regular staff. We went for Valentine's Day dinner. The menu was prix fixe, so it's not like they had to juggle a lot of choices. While the food was mostly...More
Such an interesting menu, thankfully lots of helpful advice from our waiter. The service was good and attentive. Prices are reasonable, but the portions may reflect the price, as I thought the $36.00 for my 4 scallops was high even though the meal was tasty....More
It’s been many years since our last visit to Cin Cin. I’m going to assume that the menu has changed during the time we’ve been away, and they have created a delectable array of tapas. We had the creamiest of polentas, rib eye steak, and...More
After reading the positive reviews I was disappointed..
Service was slow,
The ambience was lacking, my daughter could not get her favourite pancakes and overall the food was ordinary..
I would like to go again without family to see if I get a better impression..
CinCin is one of our several-to places in Los Gatos. The food is reliably good and the prices are reasonable. It's rather loud in the restaurant at happy hour time, but still a pleasant dining experience.
Dinner for four - we tried several dishes: scallops, ceviche, octopus, mushroom risotto, clams, cheese plate, duck. Alas, they were out of short ribs. Everything was terrific. We started with the cheese plate and drinks, and then they just kept bringing out dishes as they...More
The food here is mixed - some of it is amazing - wild mushroom empanadas, soba noodles, and smoked cauliflower. Some is pedestrian. The wines are fabulous. It is by far the best at happy hour. It’s a nice convivial spot, the prices are very...More
A friend and I met here on a Monday night. One of the first things they told us is that Monday night is their half priced bottles of wine. We decided to take advantage of this and ordered a bottle of wine that is typical...More
Response from StormyMarin | Reviewed this property |
No, this is s small plates dinner only restaurant. There are two restaurants here in Los Gatos that have a weekend brunch. The Palms is new and right on N Santa Cruz. It has an outdoor patio in a garden setting with great... More
No, this is s small plates dinner only restaurant. There are two restaurants here in Los Gatos that have a weekend brunch. The Palms is new and right on N Santa Cruz. It has an outdoor patio in a garden setting with great people watching. The Wine Cellar also has a brunch. Their outdoor patio is facing a parking lot, but it still manages to be nice. Both, of course, have inside dining. The Palms is a lighter feel with large windows and The Wine Cellar is definitely darker as it is underground with no window. I personally prefer the food at The Palms. The Wine Cellar is a good runner up.
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