It was packed, so it took awhile to be served. And the food wasn't as expected. I guess not just our cup of tea.

Hard to write anything bad about a place that seated us just before closing and stayed open and chatted and continued to serve us well past closing time. Relaxed island vibe lives here. The seafood was good. Prices were reasonable. I even tried the coconut...crab and its price was low compared to what I had seen elsewhere in the Pacific. The crab was a small one (full grown will feed a family), the meat was plentiful, but the taste was not as sweet as I had always heard. Great experience nonetheless. Definitely a restaurant you want to try on Moorea.More

This restaurant was not very good. Food was marginal. Cocktails just okay. Better options on the island like Le Jeune Lezard

This is the only restaurant I liked enough to go back for a second dinner. Both times I had a trio of tuna cru (carpaccio, poke, and Tahitian) although you can choose form other options as well. The carpaccio is my favorite by a small...amount, because the poke and Tahitian are both great. My friends tried some of the fish and shrimp, which were also good. The wait staff are so friendly, I felt like a regular even the first time I was there. And people who live nearby would come in, so it's not just a tourist restaurant. I would go again, except that I still have leftovers from the last dinner there and leave in a few more days. It's over on the northwest side of the island, about 25 minutes drive from the Hilton resort.More

The TripAdvisor reviews are what lead us to this restaurant. It was average at best. We've had a lot better dinners at some of the other local restaurants. There are other options better.

After not having good luck finding many vegetarian options, when we stopped by at Tiahura (aka Chez Irene), we were not hopeful. Upon arrival, Vetea said he did not have any standard vegetarian options, but he could make me a plate with several veg dishes....He came up with a plate with different items, all really great. Our second order was fish, and that was great as well. We loved the ambience (indoor/outdoor setting).More

Loved the family atmosphere here. They provided a shuttle from the Hilton, which was a huge plus. We tried to coconut crab -- it's a lot of work to get the meat out, but when in Rome! Distinct coconut flavor and I have never seen...it on the menu anywhere else. Also had the garlic shrimp, which was also delicious. The owners and people who work there are all so friendly & nice.More

We aren’t people that normally stay at resorts and after two days needed something off the beaten bath and THIS WAS IT. So far the best dining experience experience of our honeymoon. The people (owner) are so nice, humble and kind. Their garlic shrimp reminded...us of home (New Orleans).More

Not only does this restaurant serve very (very) good food. And it has very pleasant outdoor seating. It gets better: We were there for lobster and octopus last night, our second visit after a week, when we were blown out of our socks by the...super service attitude of the manager. You need to understand that it has been a full week since we’d been there and low and behold he remembered, no need to ask, that my wife eats rice and I eat fries as the starchy side dish.More

Food was great, with imaginative seafood dishes. Service was attentive and prices were in line with the food and service. Recommend it.

My husband and I visited this restaurant on the recommendation of the Hilton Moorea concierge. We saw several parties come in and then leave before ordering. I wish we had done that! Our server was very sweet and the Tahitian tchotchke decor was charming, but...the food overall was not good. We ordered the garden salad which was soggy iceberg lettuce, anemic, hard tomatoes, shredded carrots and some very bitter cucumbers. I could not eat much of my chicken curry and my husband's steak was very tough, but the frites were tasty. We would not waste our money on dinner here again.More

The staff were great and food was served quickly. We had free shuttle service from the Hilton and the driver was very friendly. The food was very tasty. My husband had the special kevau coconut crab. It looked very fancy, but it was difficult to...get to the meat and there was not a lot of it considering it is quite expensive. I assume it is a delicacy on the island. Dinner is served with coconut bread which is very good. A lot of tables got the platter for 2 special that included a variety of dishes. Overall, we enjoyed our experience, but maybe next time will order the kevau with a platter versus on its own as an entree.More