One of the largest restaurants that I have been to. In the branch that we visited, they have several pavilions. There were a lot of customers that day because of Dinagyang Festival but we didn’t wait long for our orders. Food is great as well.
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Near to Iloilo international airport, made it convenient to walk to Tatoy's. The shrimp was among the favorite dishes we ate. I had the fish, I don't know what kind, it was barbecued and had a great flavor. Next time, I will try the shrimp.
Ever since childhood up to now when it’s seafoods, nothing beats Tatoy’s Manokan. Been numerous times at the original Villa Beach location and now that they branched out both in Cabatuan near to the Iloilo Int’l Airport (it was great there too) and lately at...More
If you visit Iloilo, don't miss to try this restaurant. What I really like in this restaurant is native lechon chicken and of course their talaba. The place amenities has improved with training and conference rooms. This dining place is the favorite of our past...More