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Malis Restaurant Siem Reap

Pokambor Avenue | Near Wat Preah Prom Rath, Siem Reap, Cambodia
+855 15 824 888
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Overview
  • Excellent69%
  • Very good20%
  • Average8%
  • Poor2%
  • Terrible1%
Travellers talk about
“soft shell crab” (29 reviews)
“crab curry” (14 reviews)
“fish amok” (69 reviews)
Open Now
6:30 AM - 11:00 PM Hours
CUISINES
Asian, Cambodian, Vegetarian Friendly, Vegan Options, Gluten Free Options
PRICE
$$$$
RATINGS
Service
Food
Value
LOCATION
Pokambor Avenue | Near Wat Preah Prom Rath, Siem Reap, Cambodia
All Details
Write a ReviewReviews (1,219)
Traveller rating
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1 - 10 of 915 reviews

Reviewed 1 week ago

Great Cambodian food, it looks expensive but the prices are reasonable and the service is very, very good. They also have a very good selection of wines to suit all budgets.

Thank Matthew H
Reviewed 1 week ago

Fantastic Khymer food. The freshness and quality of the food was amazing. The flavours were superb. Value for money you can't go wrong. The ambiance of the restaurant set the tone for the evening. The service level was the best we experienced in Siem Reap....More

Thank Happyholidaying1
Loumpheany P, Director at Malis Restaurant Siem Reap, responded to this reviewResponded 1 week ago

Hi Happyholidaying1, thank you so much for writing such a lovely review that captures all that we try to do with every service. I hope you are enjoying your travels and may come back to see us soon. With kindest regards,

Reviewed 1 week ago via mobile

Luxury restaurant in Siam Reap at a good price! This is a good place to compliment yourself after the hot,sweat and long walking trip around temples here. Decent restaurant, high ceiling, professional service. Cambodia food is great to pair up with French sparkling under the...More

Thank Alfred C
Loumpheany P, Director at Malis Restaurant Siem Reap, responded to this reviewResponded 1 week ago

Dear Alfred, thank you so much for taking the time out to write this lovely review. We hugely appreciate it. I'm delighted that you enjoyed your experience at Malis as a reward for a hard day's templing in these temperatures, and hope you'll join us...More

Reviewed 1 week ago

Our hotel, the Aviary, was within easy walking distance of the Malis Restaurant. We arrived early and did not have reservations. We were seated immediately and we surprised by the upscale nature of the restaurant. We ordered local specialties from the menu and were served...More

Thank dschleh53
Reviewed 2 weeks ago via mobile

We had a group lunch here and in general, they have a nice decor and interior. Food wise is slightly above average but on the high side. This is a good place for business lunch or dinner to impress your guests. Strangely they have one...More

Thank Stektan
Reviewed 2 weeks ago

Malis has great 'curb appeal' - it looks like a flashy US restaurant - especially impressive at night. The interior décor is almost equally impressive. Fair play, we were greeted immediately and shown to our table but things went downhill from there. All wine is...More

Thank OldBoy1953
Loumpheany P, Director at Malis Restaurant Siem Reap, responded to this reviewResponded 1 week ago

Dear OldBoy, thank you for choosing Malis and I deeply regret that your experience did not match your, or our, expectations. You are completely correct that your wine should have been served to you chilled, or an alternative suggested. This is the normal procedure and...More

Reviewed 2 weeks ago

We came here on recommendation from our hotel, after our first day of temple-viewing in sweltering 90+ degree heat. It was refreshing just stepping into the building, and we enjoyed a lovely meal, terrific service and we both felt it was a good value for...More

Thank Mattison W
Reviewed 2 weeks ago

We came here for dinner to celebrate our last night in Siem Reap. The restaurant atmosphere is good and decor was impressive. We ordered the fish prahok, steam sand goby fish with glass noodle and takeo pork shop with fresh banana blossom salad. The food...More

Thank brownSH28
Reviewed 3 weeks ago via mobile

Of all the meals we had in our four days in siem reap this was the worst one. The one thing we liked was a traditional vegetable soup all the rest was very plain if not unpleasant. Felt slightly sick after the dinner.

Thank rotellaisaldini
Reviewed 4 weeks ago

The décor is very impressive. The bar area is great and drinks/service was good. Server was good but did not match the level that one would expect for this quality of restaurant. The food was very good.

Thank RichJoC
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Ask a question
Questions & Answers
Amonnat N
4 March 2018|
AnswerShow all 4 answers
Response from LEONX108 | Reviewed this property |
wish i could help!
0
Votes
Anna S
14 November 2017|
AnswerShow all 4 answers
Response from NicholasCoffill | Reviewed this property |
No idea Im sorry', I dont follow that gastronomic trend
0
Votes
Jane S
24 June 2017|
Answer
Response from FairEnough54 | Reviewed this property |
Sorry for late reply. Not sure if you can. Email the restaurant
0
Votes
Improve this listing

Restaurant Details

Rating summary
  • Food
    Service
  • Value
Average prices
US$5 - US$40
Meals
Breakfast, Lunch, Dinner, Brunch, After-hours, Drinks
Restaurant features
Reservations, Outdoor Seating, Private Dining, Seating, Waitstaff, 有泊車位, Street Parking, Highchairs Available, Serves Alcohol, Full Bar, Accepts Mastercard, Accepts Visa, Free Wifi, Accepts Credit Cards
Good for
Local cuisine, Special Occasion Dining, Romantic, Groups, Child-friendly, Bar Scene, Business meetings
Open Hours
Sunday
6:30 AM - 11:00 PM
Monday
6:30 AM - 11:00 PM
Tuesday
6:30 AM - 11:00 PM
Wednesday
6:30 AM - 11:00 PM
Thursday
6:30 AM - 11:00 PM
Friday
6:30 AM - 11:00 PM
Saturday
6:30 AM - 11:00 PM
Location and Contact Information
  • Address: Pokambor Avenue | Near Wat Preah Prom Rath, Siem Reap, Cambodia
  • Location: Asia  >  Cambodia  >  Siem Reap Province  >  Siem Reap
  • Phone Number: +855 15 824 888
  • E-mail
Description
When you dine at Malis Restaurant, not only do you get to savor delicious Cambodian cuisine, you also consume an important story. During the 1970's under the Khmer Rouge, many of Cambodia's traditional recipes that had been passed on for centuries were forgotten and vanished from the kitchen. Malis was born in 2004 in Phnom Penh out of the desire and passion to restore Cambodian cuisine to its former glory and put Cambodia back on the map as a culinary destination. Renowned for its fresh seasonal produce, delicate flavours and generous hospitality Master Chef Luu Meng and his team, decided to revive Cambodian cuisine from the past, adapt it to the present and preserve it for the future.
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