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Flying Pig Bistro

G/F, No.62 High Street, Sai Ying Pun, Western District, Hong Kong, China
+852 2540 0311
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Overview
  • Excellent64%
  • Very good24%
  • Average7%
  • Poor3%
  • Terrible2%
Travellers talk about
“brunch” (10 reviews)
“pork knuckle” (8 reviews)
“sunday roast” (6 reviews)
Closed Now
All hours
CUISINES
International, European, Vegetarian Friendly
PRICE
$$ - $$$
RATINGS
Service
Food
Value
Atmosphere
LOCATION
G/F, No.62 High Street, Sai Ying Pun, Western District, Hong Kong, China
All Details
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Reviews (97)
Traveller rating
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1 - 10 of 85 reviews

Reviewed 1 week ago

Was recommended this place and glad to have tried it but some of the service levels had issues. I think the day Manager needs to know that there are many other premises in the immediate vicinity vying for business.

Thank Anthony D
Reviewed 2 weeks ago

Set lunch has many choices, including starter, main and dessert at only $118. Coffee also good (add $20).

Review collected in partnership with www.chope.co
Thank Bonnie P
Reviewed 2 weeks ago

Everything was good, starting from the friendly staff who always looks energetic and effortlessly gives a sweet smile... down to the delish food served... All of my friends whom I bring there all have the same thing to say... burp!

Review collected in partnership with this restaurant
Thank beatrices815
Reviewed 27 August 2017

Nice 3 course lunch sets at a good price. Quite popular during lunch for since there's a university nearby.

Review collected in partnership with www.chope.co
Thank notgonnalieimreallyt
French_creations, General Manager at Flying Pig Bistro, responded to this reviewResponded 12 September 2017

Thank you for your review! Yes, our lunch has a great deal indeed! We hope to see you again soon!

Reviewed 27 August 2017 via mobile

Great Time , Great Food , Great Service Beef Wellington is overrated - Lamb Wellington is absolutely amazing - something Special -Must to try it !!!

Thank 941chrisp
French_creations, General Manager at Flying Pig Bistro, responded to this reviewResponded 12 September 2017

Thank you for your review! We are happy that you have enjoyed our famous Lamb Wellington and recommending it! We hope to see you again!

Reviewed 20 August 2017 via mobile

Visited on a few occasions and always the place was busy. Consistent food and even more consistent high level service. The menu is reasonably place. Keep up the good job lads ;)

Thank TheYetico
French_creations, General Manager at Flying Pig Bistro, responded to this reviewResponded 12 September 2017

Thank you for your kind review! "Consistent food and even more consistent high level service" We will keep up the consistency in our restaurant the best way possible! We hope to see you again!

Reviewed 31 July 2017 via mobile

Easy and fast booking. However dining experience at the restaurant was a real disappointment. Upon reaching, i approached a white guy standing at the door, he wasnt very enthusiastic when i told him tat i made booking with you guys to enjoy the discount. He...More

Thank Winnie P
Reviewed 13 July 2017 via mobile

Consistently very good food and excellent service. I had the tasty lamb Wellington and my husband the fish and chips. Their Gwuilo draft beer is very good. We often go but you have to book as it is popular.

Thank twiggyseymour
French_creations, Manager at Flying Pig Bistro, responded to this reviewResponded 26 July 2017

Dear @twiggyseymour, Thank you for your kind review! We are happy that you have enjoyed our famous Lamb Wellington and Fish & Chips with the local beer in Hong Kong, Gweilo! We hope to see you soon again! :)

Reviewed 11 July 2017 via mobile

Flying Pig Bistro, 62 High Street, Sai Ying Pun, Hong Kong. An interesting walk from the sea level streets, quite steep, take a portable defibrillator ... or via Sai Ying Pun MTR/Metro and a short walk. Arrived around peak lunch time, this restaurant busy but...More

Thank PanDNewZealand
French_creations, Manager at Flying Pig Bistro, responded to this reviewResponded 26 July 2017

Dear PanDNewZealand, Thank you for your review, we appreciate your elaborative feedback as we do look into details very seriously. About the Sunday Roast, we will make sure we have a good portion and amount of sides - roasted vegetables and potatoes for everyone at...More

Reviewed 5 June 2017 via mobile

Really enjoyed this restaurant, lovely atmosphere and great staff! The meals where very generous and came super quick. The best Pasta that I've had in a really long time! Highly recommend!

1  Thank RachelLouise23
French_creations, Manager at Flying Pig Bistro, responded to this reviewResponded 26 July 2017

Dear RachelLouise23, Thank you for your kind review. We are happy that you had a great time with us and knowing you had the best pasta in a long time in Flying Pig! :)

Nearby
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Nearby Attractions
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8,297 reviews
.52 km away
Hollywood Road
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.63 km away
The University of Hong Kong
90 reviews
.57 km away
Hollywood Road Park
46 reviews
.61 km away
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Restaurant Details

Rating summary
  • Food
    Service
  • Value
    Atmosphere
Average prices
US$26 - US$51
Meals
Lunch, Dinner, Brunch, Breakfast
Restaurant features
Delivery, Reservations, Seating, Waitstaff, Serves Alcohol, Accepts American Express, Accepts Mastercard, Accepts Visa, Free Wifi, Highchairs Available, Accepts Credit Cards
Good for
Kids, Bar Scene, Child-friendly
Open Hours
Sunday
9:00 AM - 11:00 PM
Monday
9:00 AM - 11:00 PM
Tuesday
9:00 AM - 11:00 PM
Wednesday
9:00 AM - 11:00 PM
Thursday
9:00 AM - 11:00 PM
Friday
9:00 AM - 11:00 PM
Saturday
9:00 AM - 11:00 PM
Location and Contact Information
  • Address: G/F, No.62 High Street, Sai Ying Pun, Western District, Hong Kong, China
  • Location: Asia  >  China  >  Hong Kong
  • Phone Number: +852 2540 0311
Description
Flying Pig Bistro - a hip new restaurant on High Street in Sai Ying Pun - is a feast for both the eyes and the stomach, mixing great food with cool urban art. A creative collaboration between co-founder Christopher Przemyski and Hong Kong-based artist Malcolm Golding, Flying Pig Bistro offers quality European comfort food: tasty pork knuckle, crispy suckling pig, juicy pork chops ... say no more. Head there on a weekend for its leisurely brunch paired with its popular egg dishes and sandwiches.
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