環境別樹一格，蠻適合商務晚餐。Crabmeat Marinara Angel Hair ($178)的Marinara Sauce是意式蕃茄醬，伴洋蔥及蘑菇粒，亦加入大量蟹肉，甚為鮮甜，另以咸芝士豐富味道層次，鮮香美味。Grilled Australian Kobe Steak ($345)，一向喜歡澳洲牛肉，其濃郁肉味可謂最大賣點，簡單以鹽和黑椒便能嚐其肉香，質素極佳。此外，牛扒肉質亦見幼嫩多汁，Juicy惹味得很。Oreo Cake ($54) cream cheese奶滑，夾雜不少oreo餅碎，味道甚為融合。

中信大廈給我的印象是別處一角，因為剛落成的時候來過，當年若不乘搭的士，就要走一段日曬雨淋之路，但原來我已經很 "out"，今時今日早已有行人天橋從金鐘地鐵站直達，今次舊地重遊，增加了我對天馬艦地段的認識，同時吃了一頓好菜。 中西日餐廳皆有，我們選擇了英式的 Bricklane。 一向以 English breakfast 及 brunch 聞名的 Bricklane，午晚餐的水準亦不錯，價錢合理。 進店感覺開揚舒適，別緻的以單車為裝飾。 餐前先來一杯 special drink，吸引我的原因是因為他是暖的。 Springtime Citrus $68 近日潮流興飲果茶，這一杯特飲成份包括 Earl Grey tea, 橙汁、薑及香草，沒有什麼期望，想不到美貌與美味並重！ 簡單的玻璃水杯綑綁了一條鮮紅色絲帶，身價提升。 美麗茶色的飲料上，橫放上了一支肉桂插上一片檸檬，平常慣見的做法，依然成功增分。 口感溫暖，味道比想像中甜美，沒有茶的甘苦，卻有肉桂之香，橙汁味出，甜味自然，恰到好處，一杯喜出望外、可口的飲品，心水推薦！ 晚市三道菜套餐，兩款前菜、三款主菜、包括是日甜點及餐湯的選擇，我揀了黑魚子雞蛋及紅蝦意麵。 同伴在自選餐菜單上尋寶，揀了蟹肉番茄沙律及黑毛豬扒。 Deviled Egg with Caviar 喜出望外，買相及做法有特色，媲美星級大廚的製作。 平常的烚蛋，蛋黃的另類處理，口感幼滑，保持蛋黃香郁，輕輕的配上黑魚子，鹹香令味道昇華，簡單美味。 Crabmeat & Tomato Salad $158 蟹肉番茄沙律，材料新鮮，特色是沙律醬汁含熱情果香，更有熱情果子，倍增咬口層次，十分討好。 Red Prawn Linglingche $388/晚餐 紅蝦沒有令我失望，紅色蝦膏，豐腴脂香，雖然並非吃過中的最豐富及濃郁，尚算不錯，蝦甜肉彈。...More

Brick Lane's food is of a dependably great quality. And the coffee and tea drinks are superior. Arriving when the restaurant opens on a Sat. (10:00 a.m.) or Sun. likely will guarantee a fairly quiet and mellow dining room. We had the Irish Eggs Benedict...More

My friend and I had lunch on 13th Jan and weather was cold and windy. There was no lunch set, but only the brunch menu. Overall speaking, the price for food is a bit higher than I expected. Food was fine. The service should be...More

Had a hammer steak set for two and was very satisfied with the juicy and tender steak and the excellent service (the trainee waitress gave good advice on the choices on the menu). Will definitely visit again!

We visited this place during our little trip to Hong Kong. We discovered it via trip advisor as always. We found the service excellent, although we went at a relatively quiet time. Either way, we went for breakfast essentially. I ordered the festive eggs benedict...More

Good place for dining with friends and colleagues after work as it locates at the heart of Hong Kong city. The place is spacious with comfy seating. The food was nice especially the Scotch Egg, very authentic! The veggie for salad was fresh.

Nice food and environment! The service was good. Perfect for small group gathering! Lobster linguine tastes good. We also order a strawberry ginger tea which has full of fresh strawberries taste, with ginger smell, a must order drink in winter.

Perfect place to get a cup of coffee and good food. Quick service made it very convenient to have lunch here. I like the setting too.

First visit here - some guy takes out order. 5 minutes later someone else comes to take the order again saying the first guy had no idea? Bizarre. Then everything came out separately. Poor. Food OK and price not bad but service needs serious help.