This was my first time staying at Mandarin Oriental in Hong Kong. My experience from the service to the catering was sublime, all thanks to Jaiden, our waiter at the Japanese restaurant named “The Aubrey”. The environment and staff at the restaurant makes it a...worthy endeavour for anyone that’s looking for the most premium and luxurious experience possible.More

The environment is great. The food and wine are wonderful. It is an excellent experience and I highly recommend those who love Japanese wine to join. Also, thanks for Eddie’s professional service. In gist, the dinner is excellent! Cheer~More

The Aubrey is a feature bar & restaurant on 25/F of the Mandarin Oriental in Central. Opening hours are 12pm to 11.30pm daily. Reservations highly recommended for normal dining times, especially on weekends and public holidays. This is Japanese Izakaya with fairly large seating. Menu...is a nice range of small, sharing and main size plates. There is a similarly focused list of signature cocktails, sake and Japanese wines. Service is professional, polite, helpful with orders and timely. During our recent meal, we were seated in the section that resembled an eclectic botany & collector room, a delightful decor and ambiance, perfect for romantic and special meals. All food items tried on the menu on the evening were very good. The charcoal karaage was good, tasted as expected. Even better were the Shishito peppers, sweet potato tempura and eggplant with miso. On the whole, these were all very good small and sharing size orders, perfect for a light meal or to share along with a round or two of their very good cocktails. We also tried a couple of Japanese wines that were fine, more impressive were their cocktails. We particularly found the Two Row Barley whiskey based cocktail to be outstanding. Overall, a very good and well executed light meal and cocktail experience at The Aubrey, a place we look forward to visiting again in the near future.More