上星期哥哥生日, 我們買了生蠔回家吃大餐, 可是我們欠開蠔經驗, 結果用了很多時間, 買回家吃生蠔真的好辛苦, 今晚請哥哥到灣仔, The Oyster House, 再補一餐. 幸好有預先訂位, 已是晚上八點半, 餐廳坐滿客人, 好熱鬧! 燈光柔和, 我們坐梳化座, 很舒服. 餐廳主打 Oyster, 先來個蠔的選擇. 品種多, 有來自美國, 日本, 南菲, 西班牙, 法國, 愛爾蘭......., 由哥哥決定吧. 看 Wine List, 有紅白酒, 由我來點酒. 白酒 Sauvignon Blanc , 2019 Wine of Chile. 酒味不太濃. 有酒香. Cold starter...送到. 三款蠔 Rollex (South Africa), Royale (France) , Irish rock (Ireland) 質素好, 價錢比自己買更抵食, 特別享受有服務的開蠔, 乾淨整齊. Rollex (South Africa) 來自南菲, Rollex 外表較小較圓, 味道較淡, 鮮甜十足. Royale (France) 法國蠔, 蠔身較長, 蠔肉大而爽口, 海水味和蠔味兼備. Irish rock (Ireland) 愛爾蘭蠔, 重量足, 嫩滑帶脆, 海水味較重, 鮮味好出色. 令人回味. 哥哥最喜歡. Bread 熱烘烘的自家制麵包, 沾上少許黑醋汁和橄欖油同吃, 軟綿綿, 感覺不錯. Soup: Oyster Bisque 鮮蠔濃湯, 蠔味濃, 帶濃郁的香氣, 這湯很滑, 口感不錯, 哥哥話比龍蝦湯更甜美. 有一隻鮮蠔在內, 好鮮味, 勁好. Hot starter: Garlic Sautéed Prawns 6 pcs 西班牙蒜片辣椒炒蝦 新鮮的中蝦, 用橄欖油炒, 蝦肉滲入 了蒜片的濃香, 入口惹味, 蝦肉嫩滑爽口, 彈牙, 肉質佳, 很滋味. Oyster Orzetto 廣島蠔, 脆巴馬火腿米型意粉 廣島蠔有兩隻, 另有兩片脆巴馬火腿肉幹襯托, 好靚. 廣島蠔, 蠔汁豐富, 米型意粉比飯更好食. 意粉烹調時間控制得好. 軟硬適中, 調味料的香草和忌廉汁做得很好, 入口夠香滑, 吃得滿意. 脆巴馬火腿燒得香脆, 但感覺鹹了一點. NZ Lamb Chop 炭燒紐西蘭羊鞍扒, 慢火炭燒, 火喉控制得相當好, 六成熟, 切開還是嫩紅色的, 肉汁豐富, 很有水準. 有菜及薯蓉伴碟, 薯蓉有牛油香又好滑. 餐後 Dessert 甜品, Banoffee pie 香蕉拖肥批, 一個兩人分嘗, 做得好靚, 有焦糖膠片, 藍莓伴著, 香蕉好新鮮 有雲尼那奶油, 餅底批好脆口, 又吾太甜. 在 Oyster House 吃生蠔, 吃得新鮮, 好蠔啊, 價錢吾貴, 真的令人滿意, 其他食品也有水準, 會再來.More

Great food, very popular restaurant. easy menu and good deal. I liked that if you order average 2 glasses of wine you can enjoy discount for the oysters -- oysters are of good quality. Fresh and professional recommendations from YY the amazing Captain. Ask him...anything re wine and oyster, it's very unlikely that you would be disappointed. The starters are all decent as well. A restaurant that worth regular visits. Good for dates with friends family and oyster lovers. its a bit too packed and tables relatively small, but the oysters and pasta made up for the flaws.More

講到食生蠔，朋友就二話不說咁提到oyster house ，據知食物質素好而價錢亦都合理，我自己都一直想試😙 餐廳環境幾有歐式小店感覺，令人relax一下，店員態度友善☺️ Choices of today - Tomo @Japan🦪 $55 日本蠔係當日餐廳之選，都幾大隻咖😎tomo唔會太鹹，係清清哋嘅海水味。蠔身肥美厚肉，食落鮮甜☺️ Lambert No.2 @France $55 法國蠔相對海水更濃，食落蠔味亦濃啲。蠔身食落滑身順口，餘韻持久😜 Ostra Regal No.2 @Ireland $59 愛爾蘭蠔好滑身，蠔味亦係最濃，食落creamy亦帶有甜味，仲有啲回甘添，好滿足😋 King crab meat $149 作為一個凍盤，真係夠曬凍，crab meat被凍奶油汁圍繞住，奶油汁奶味好濃，仲有啲黑椒香味🤓 蟹肉餅蟹肉多，折曬肉，一絲絲。最後加埋牛油果粒放底，食落幾creamy😛 呢個前菜凍凍哋夏天食幾舒服😚 Scallop $149 呢個焗帶子好豐富，除咗帶子，仲有大量木魚絲同菇😆 帶子配咗香濃牛油汁，好邪惡咖😚帶子大大粒，口感彈牙，唔會煮得太老，唔錯 S Truffle Soup $48 Truffle 味好濃，飲落creamy得嚟幾smooth, 成口truffle 味🖤 S Oyster...Bisque $48 朋友叫咗呢款，蠔湯好香，除咗有啲野菜味同有陣薯泥感外，餐廳更加加咗啲蠔blend入湯內，特別香濃😜 Lobster Linguine $269 一上菜時已經聞到超香，龍蝦味好香，吸引🦞龍蝦肉份量都好多，一梳梳😛 寛條麵每一條都沾上龍蝦汁，變曬橙啡色，好入味。另外，寬條麵煮得啱啱好，唔會太冧，仲有啲爽嘅感覺 New Zealand Lamb Chop $299 羊扒有三大塊，每件都有返咁上下厚度😋 羊扒煮至半熟，內裏仍呈粉紅色。羊扒油脂感足，外圍被輕輕焦香，脆卜卜😆 羊肉好香，唔會太羶，下面嘅薯蓉好滑😚 Tiramisu $89 好大杯tiramisu 🥰 兩個人share啱曬，咖啡味濃郁，芝士味都夠，如果可以再加多啲可可粉苦啲可能更正More

放工約咗韓國人妻喺灣仔，佢話要帶我去食生蠔，兩個人分享特別美味。佢話 The OYSTER House 係必食推介，環境懷舊英式裝修風格，好 chill ! 食物質素高價錢也合理，小店感覺令人輕鬆舒服，店員服務態度友善。 店長細心為我哋介紹咗幾款時令生蠔，一於自製一個小型生蠔拼盤，慢慢品嚐及學習生蠔知識。 OYSTERS Miyagi 日本🇯🇵生蠔鮮味爆燈，新鮮肉質，肥美可口，入口 creamy，海水味濃淡適中，獨特的蠔香。 Rollex 一睇見Rollex 就諗起手錶，哈哈！肉質肥美口感結實，微微的礦物味細膩，相對海水味更濃，蠔身食落順口，餘韻持久有層次。 Irish Rock 來自愛爾蘭🇮🇪的佳麗，味道鮮甜，味道濃郁而且軟滑，蠔身肥美厚肉，齒頰留香，aftertaste 回甘，回味無窮！ GARLIC SAUTÉED PRAWNS (6 PCS) Garlic 🦐 蒜香味濃郁的油泡大蝦，上菜時已經聞到好香，好有西班牙tapas風味，真正稱得上西班牙蒜片辣椒炒蝦。 大量西班牙蒜片辣味豐富，蝦大大隻口感彈牙，入口肉質嫩滑。 TRUFFLE MUSHROOM SOUP 黑松露味道好濃稠，野菌香噴噴，忌廉湯 質地 creamy, 入口好順喉，啖啖磨菇口感，滿滿的Truffle香味。 ROASTED FRENCH BONELESS SPRING CHICKEN 值得期待的菜式，香烤原隻去骨法國春雞很有特色，新鮮美味的時令蔬菜作配料，薯泥好香牛油味，原味醬汁更加突顯雞肉的鮮味，皮香肉嫩又多汁，很惹味。 DAILY DESSERTS 最後當然不能錯過是日推介甜品啦！crumble...底又香又脆，帶點雜莓的酸甜味，加點焦糖香味，仲有香滑雪糕，不容錯過！ 推介 The Oyster House 給喜歡食蠔的您！值得回味的一個晚上。More

早排同亞女呻話好耐無食生蠔，點知呢日佢就帶我嚟呢間食蠔啦，有女真好🥰 Oysters 店員會問你喜歡乜嘢口味嘅生蠔，再按你喜好推介，以檸檬區分順時針由淡至濃，分別介紹咗三款，有 Yellow Stone 紐西蘭黃寶石生蠔 短闊的蠔身，口感爽甜，蠔身肥厚，海水味與蠔味平衡 Sentinelle 法國聖庭爾生蠔 蠔肉飽滿爽脆，味道豐富，海水味與甜味逐漸散發，清淡而有鮮味 Irish Rock 愛爾蘭石蠔 肉質爽脆，海水味重，蠔味鮮甜，餘韻澎湃 Oyster Basque 鮮蠔濃湯，蠔味鮮香濃郁，稠厚細滑，餘韻悠長，味道富驚喜，愛蠔人士不可錯過 Truffle Mushroom Soup 黑松露野菌忌廉湯，相對於蠔湯味道較為清淡，但菇菌味香濃，入口散發淡淡松露清香 配埋餐廳自家製嘅香草麵包，鬆鬆軟軟味道唔錯 Classic Baked Oyster-4pcs (bacon/ spinach) 經典焗蠔以兩種口味焗製，分別喺芝士煙肉及菠菜忌廉，前者鹹香濃味，後者柔滑鮮甜 Garlic Sauteed Prawns-6pcs 西班牙蒜片辣椒炒蝦，醬汁惹味，蒜香微辣，蝦肉爽鮮，不過好怕剝蝦殼，但大廚好細心，已經去除蝦頭及蝦腳，在蝦肚位置剪開，方便剝殼之餘又入味 Uni Orzetto 鮮海膽米型意粉，以新鮮海膽醬煮成配搭形狀似米的意大利粉，口感有嚼勁，加上原塊海膽，味道更加鮮甜 Char-grilled N.Z Lamb Chop 炭燒紐西蘭羊鞍扒，肉質軟嫩，油脂豐腴，經過炭燒入口脂香四溢，沒有羶味 Daily Dessert 是日甜品喺覆盆子牛油金寶配香草雪糕，覆盆子酸酸甜甜，作為餐後甜品，清爽又唔膩

Oysters 三款生蠔嚟自唔同產地按不成文規定以順時針方向由淡至濃排列 Yellow Stone M: 美國生蠔質感柔滑加上海水較淡相對清甜 Sentinelle No.2: 法國生蠔口感爽脆而且海水清洌略帶果仁香氣 Irish Rock No.2 Ireland: 愛爾蘭石蠔蠔肉飽滿同時海水味重尾韻甘甜 Classic Baked Oyster (4 Pcs) - Kilpatrick/Rockefeller 焗蠔四件提供煙肉芝士以及菠菜忌廉兩種配搭；芝士金黃焦脆加埋煙肉油潤鹹香啱哂重口味人士；菠菜忌廉口味相對輕盈比較可以烘托蠔肉鮮甜 Garlic Sautéed Prawns (6 Pcs) 西班牙蒜片辣椒炒蝦肉質爽彈鮮嫩加上蒜味香濃配埋辣椒微辛夠哂惹味 Truffle Mushroom Soup 黑松露野菌忌廉湯質感濃稠順滑而且黑松露菌香柔和細緻配搭野菌層次豐富 Oyster Bisque 鮮蠔濃湯估計採用大量蠔肉打碎濃縮入口鹹鮮幼滑適合配搭香草麵包 Uni Orzetto 鮮海膽米型意粉賣相類似意大利燉飯口感滑溜配搭鮮海膽醬濃鮮甘甜 Char-grilled N.Z Lamb Chop 炭燒紐西蘭羊鞍扒脂肪豐腴經過煎炭燒焦香油潤而且肉質依然粉嫩柔軟好正 Daily Dessert...是日甜品創新選用覆盤子取代經典肉桂蘋果配搭牛油金寶以及雲呢拿雪糕酸甜清新幾有驚喜More

We started with three types of Oyster: Spanish Rock XL, Lambert and Irish Rock. Spanish Rock are the biggest oyster on the plate (the two at the right side), the taste are fresh and juicy.Lambert are the two in the middle bottom of the plate,...the taste was the sweetest. Irish Rock are the two in the left side on the plate, there the smallest and and are sweets but not the sweetest. Kale and pumpkin Salad - the salad contain kale, mixed quinoa, crunchy walnuts, fresh blueberries and i was amazed with the entire pumpkin inside, mixed with honey mustard vinegar dressing, taste good and open your appetite. Homemade spicy Wings - the well crunchy wings mixed with the homemade hot sweet sauce taste nice, it was spicy but because of the sweet taste it tasted good, and wasn't too spicy, at least i could eat the entire dish, Grilled Japanese Hokkaido scallops - it was grilled butter with mushroom, dried skipjack tuna on top. The strong butter sauces taste was good. This is the Truffle mushroom soup - strong truffle taste. Oyster bisque - i found real oyster inside the soup. Whole Japanese Squid Risotto - the squid was filled with risotto inside, and it was well grilled, not too dry but juicy and the side dish vinegar dressing mixed with the squid taste good. Daily dessert - Ruby cramble - the rushberry and the icecream and the crumble are good match bringing sweet, crunch and fruit sour taste together.More