Seafood restaurant by the old harbor in Reykjavik, Iceland. Founder is Kjartan Halldórsson who lived and served at the Seabaron until Elísabet, an employee who worked at the Seabaron took over, helped him continue the business when it got busier every year and bought the business before his passing. They're unique grandfather/daughter relationship became a blooming business by the old harbor and more and more people wanted to come and try this old fishermans lobster soup that he swore to be the best in the world! Kjartan is remembered by anyone that was lucky enough to meet him and his spirit still lives at the Seabaron. The menu is the same as when Kjartan was around. We continue to serve fairly priced fresh Icelandic fish grilled on skewers and the worlds best lobster soup!