The suites, divided into four categories based on size, are based on the constellations that make up the Milky Way, named after the ski area Sestriere which is the center. All the suites have a common style, but each has a personal character, that makes it unique.Colors in furniture and antique furniture to make environments comfortable and technologically art (LCD TV, internetpc, Electronically controlled temperature). Most rooms have a whirlpool, and some of the sauna. The warmth of the fireplace in the room, the warmth of the welcome return from a day of skiing.We are proud to share with you the rich taste of flavors in our tradition. The delicious meat of the Piedmont the intense scents of the mountains, the authenticity of fresh produce in an atmosphere of carefree celebration Sunday. Breakfast for us is a "ritual".The beginning of a very exciting day, is the dawn of tastes and energy with which we pamper them. Theme nights at the hotel dedicated to specific specialties (such as cheese and salamiproduced by local artisans, to the wonderful regional food and wine evenings)Dinners organized in a circuit of small companies culinary particular levelset in old cabins or the like.Dinners with transportation by snowmobile or snow cat, in a cabin, and eventual descentnight-skiing.