Greet your guide and small group at Bangsar Station and begin to discover the different influences that have shaped Kuala Lumpur’s diverse cuisine. Explore Brickfields, where colorful décor indicates the great flavors that await. Savor Indian breads with curry, sweet treats, and banana leaf delights.
Next, hop on the LRT to travel to Chinatown, and sample Kuala Lumpur style dim sum, stir-fried noodles and lime juice in this high-energy neighborhood. Relax at a traditional coffee shop and gather recommendations for dinner spots before you say goodbye. Finish at Petaling Street, where you can explore the night market, or make your own way back to your hotel.